We carefully select coffee beans from high-quality growing areas according to 1300S Coffee standards. Coffee beans are harvested, processed manually, and then stored in a cool warehouse that meets temperature standards, and humidity. The roasting process uses modern technology and automation to control temperature indicators and suitable roasting drums for each roast batch to produce coffee beans of uniform quality. We understand that each coffee bean grown in a different growing region will produce its unique flavor, so we always try to do everything to preserve that difference.